November 2023

The beers of November 2023

Blue Dog - Bamse (Scandinavian Blonde)

Bamse

Technical sheet

Eye:

Dress:

Clear

Mousse:

Mousse:

Very persistent

Nose:

Smell:

Floral

Taste:

Taste:

Malty, Crisp

Alcohol:

Degree of alcohol:

4.1%

Operating temperature:

Ideal serving temperature:

3 °C

Pairing:

Food & beer pairing:

Marinated chicken skewer

Malt:

Malts:

German barley malt

Hop:

Hops:

German and American hops

Note:

Bitterness:

4/10

Light and refreshing, BAMSE is inspired by the tradition of German lagers.

Pairing between a new wave German hop and a fruity American hop, fermented with a Norwegian yeast, kveik.


The dog Bamse was a Norwegian war hero during World War II.

The Scandinavian Blonde

Often appreciated for its lightness and refreshing character, is a beer that combines Nordic brewing traditions with the finesse and delicacy of a lager. This unique beer reflects the heritage and innovation of Scandinavian brewing culture.

Characteristics of the Scandinavian Blonde

Typically, a Scandinavian Blonde is distinguished by its light golden color and clarity. It offers a harmonious balance between malty sweetness and subtle bitterness, complemented by discreet notes of spices or citrus fruits. The carbonation is generally moderate, which adds to its drinkability.

Ingredients and Brewing Techniques

Scandinavian brewers often use local ingredients such as light malts and traditional hops. Some versions may incorporate unique ingredients from the region, such as Nordic berries or wild herbs, bringing a distinct touch to the beer. The brewing process emphasizes purity and simplicity, reflecting the Scandinavian approach to design and cuisine.

Beer Culture in Scandinavia

Beer plays an important role in Scandinavian countries, with a rich and varied brewing history. In these countries, beer is often associated with social and celebratory traditions, and Blonde Scandinave, with its approachable and enjoyable nature, is a favorite among the different varieties of beer available.

Conclusion

La Blonde Scandinave is more than just a lager. It is a representation of Scandinavian terroir, a celebration of purity and freshness. With its pleasant sweetness and subtle hints of spice or citrus, it's the perfect drink for those seeking a simple yet sophisticated beer experience.

Blue Dog - Jasper (White - Belgian Season)

Jasper

Technical sheet

Eye:

Dress:

Slightly cloudy

Mousse:

Mousse:

Very persistent

Nose:

Smell:

Wheat, White grapes

Taste:

Taste:

Notes of white grapes, slight acidity from the wheat

Alcohol:

Degree of alcohol:

5%

Operating temperature:

Ideal serving temperature:

4 °C

Pairing:

Food & beer pairing:

Salmon tartare

Malt:

Malts:

Wheat and barley malt

Hop:

Hops:

Hallertauer White & American hops

Note:

Bitterness

3/10

The sweet citrus and grape notes of “Hallertauer Blanc” hops blend perfectly with the fruitiness of American hops in this saison-style beer, brewed with spelled.


Jasper is a Dalmatian blogger on Instagram.

Belgian Saison White Beer

Saison Belge white beer is a distinctive and traditional style that emanates from Belgium's rich brewing history. Merging the characteristics of a white beer (Witbier) with those of a Saison, this style offers a unique taste experience, marked by complexity and finesse.

Unique characteristics

This type of beer combines the lightness and citrus notes of a Witbier with the dryness, spices and sometimes rustic nuances of a Saison. It generally has a pale, slightly cloudy color, with a white, creamy foam. The flavors are a refreshing blend of sweet spices, fruit and a characteristic yeasty touch.

Ingredients and Brewing Process

Brewers of this beer often use unmalted wheat and barley, while adding spices such as coriander and orange peel, typical of wheat beers. Saison yeast, with its distinctive properties, provides fruity and spicy aromas, while guaranteeing a dry and appetizing finish.

The Tradition of the Belgian Seasons

Originally, Saisons were brewed on Belgian farms for agricultural workers. Today, this style has evolved and is appreciated for its ability to offer both quenching and aromatic complexity. The fusion with white beer adds an additional dimension to this historic style.

Appreciation and Agreements

Belgian Saison Blanche Beer is ideal for a hot summer day or as an accompaniment to light meals. Its spicy and fruity notes pair well with dishes like seafood, salads and mild cheeses. It should be enjoyed fresh, allowing its delicate flavors to fully blossom.

Conclusion

In short, Bière Blanche Saison Belge is a treasure of Belgian brewing, offering a tasting experience that is both traditional and innovative. It’s a style that delights craft beer lovers, combining refinement, freshness and character.

BLZ - 4/20 (Hemp beer)

4/20

Technical sheet

Eye:

Dress:

Copper

Mousse:

Mousse:

Not very persistent

Nose:

Smell:

Earthy notes

Taste:

Taste:

Herbaceous attack, slightly earthy, pronounced hemp/cannabis taste

Alcohol:

Degree of alcohol:

4.8%

Operating temperature:

Ideal serving temperature:

4 °C

Pairing:

Food & beer pairing:

Rustic Mushroom and Ricotta Pie

Malt:

Malts:

Barley

Hop:

Hops:

Centennial, Cascade and Saaz

Note:

Bitterness:

1/10

Hemp Beer

Hemp beer is a recent innovation in the world of craft brewing. Using hemp, a plant from the same family as cannabis but without the psychoactive effects, this beer offers a unique and intriguing aromatic palette.

Characteristics and Flavor Profile

Hemp beer stands out for its distinct flavor profile. It can have grassy, ​​earthy and sometimes slightly spicy notes, depending on the varieties of hemp used. Hemp also adds a subtle dimension to the texture of the beer, giving it extra sweetness and roundness on the palate.

Ingredients and Brewing Process

In addition to traditional beer ingredients (water, malt, hops, yeast), brewers incorporate hemp seeds, leaves or flowers into the brewing process. Hemp is typically added when cooking the wort or during fermentation, allowing flavors and aromas to infuse into the beer.

Legality and Varieties of Hemp

It is important to note that the hemp used in the brewery is completely legal and does not contain THC (tetrahydrocannabinol), the psychoactive compound found in cannabis. The selected hemp varieties are grown specifically for their aromatic qualities and their compliance with regulations.

Appreciation and Agreements

Hemp beer can be enjoyed on its own or as an accompaniment to various dishes. Its unique notes go well with spicy dishes, grilled meats or even mature cheeses. It is recommended to serve it slightly chilled to fully appreciate its aromatic richness.

Conclusion

Hemp beer is an exciting exploration into the world of craft beer. It offers beer lovers a new taste experience, combining brewing tradition and innovation. With its distinct aromas and rich flavors, it is a refreshing curiosity in the range of specialty beers.

BLZ - Lager


Technical sheet

Eye:

Dress:

Clear

Mousse:

Mousse:

Slightly persistent foam

Nose:

Smell:

Floral

Taste:

Taste:

Malty, spring bouquet

Alcohol:

Degree of alcohol:

4.5%

Operating temperature:

Ideal serving temperature:

3 °C

Pairing:

Food & beer pairing:

Homemade Pretzel & Obatzda

Malt:

Malts:

Barley

Hop:

Hops:

Magnum, Opal, Pearl and Cascade

Note:

Bitterness:

2.5/10

Thirst beer brewed from 100% Swiss hops.

What is a Lager?

Lager is a type of beer characterized by its bottom fermentation and clean, crisp taste. It is one of the most widespread and appreciated categories of beer in the world, known for its finesse and drinkability.

Fermentation

The main characteristic of Lager lies in its fermentation process. It is fermented at lower temperatures, generally between 7 and 13°C, with bottom-fermenting yeasts, often of the Saccharomyces pastorianus strain.

Features

Lager is often a light golden to amber color, with remarkable clarity and a lingering white head. It is characterized by mild malty flavors, light to moderate bitterness and medium to high carbonation, resulting in a well-balanced and refreshing beer.

Types of Lager

There are several subcategories of Lager, including Pilsner, a crisp, golden beer from the Czech Republic, Helles, a malty, smooth German beer, and Bock, a darker, more robust beer.

Conclusion

Lager is synonymous with a clear, clean and refreshing beer, appreciated for its drinkability and adaptability to different occasions and cuisines. With a variety of sub-styles, Lager continues to be a favorite choice for beer lovers around the world.

BFM - Djéronimo (White IPA)

Djeronimo

Technical sheet

Eye:

Dress:

Hazy, white

Mousse:

Mousse:

Persistent

Nose:

Smell:

Citrus, Yuzu and peppery

Taste:

Taste:

Nice balance between bitterness, acidity from the wheat and fruitiness from the hops

Alcohol:

Degree of alcohol:

5.3%

Operating temperature:

Ideal serving temperature:

7 °C

Pairing:

Food & beer pairing:

Green Cod Curry

Malt:

Malts:

Oats, wheat

Hop:

Hops:

N / A

Note:

Bitterness:

4/10

The White IPA

White IPA is a creative fusion between a Belgian white beer (Witbier) and an India Pale Ale (IPA). It combines the bitterness and hoppy aromas characteristic of IPAs with the lightness and spices of a Witbier. This recent style has become a favorite among craft beer enthusiasts, seeking innovation and diversity.

Characteristics of the White IPA

The White IPA is distinguished by its slightly cloudy color, typical of white beers, and its generous foam. It offers a balance between the citrus and spice flavors (like coriander and orange peel) of Witbier and the pronounced bitterness of the hops used in IPAs. The presence of wheat gives it a softness and creaminess in the mouth.

Ingredients and Brewing

Brewing a White IPA involves the use of wheat and barley malt, as well as a carefully selected blend of hops. Brewers can experiment with different types of hops to create a range of flavors, from floral and fruity notes to more resinous and herbaceous touches.

Appreciation and Tasting

A White IPA is best enjoyed chilled, ideally between 6 and 8°C. It's perfect for those who enjoy both hoppy beers and lighter, spicy flavors. It pairs well with a variety of dishes, including seafood, spicy cuisine and mild cheeses.

Conclusion

White IPA is a shining example of innovation in the world of craft beer. It offers a unique taste experience, skillfully blending two beloved styles to create something new and exciting. It's a perfect choice for those looking to explore beyond traditional beers and discover new flavors.

BFM - Saïdah (Cider)

Saidah

Technical sheet

Eye:

Dress:

Straw yellow

Mousse:

Mousse:

Persistent

Nose:

Smell:

Apple

Taste:

Taste:

Green apple, dry and refreshing

Alcohol:

Degree of alcohol:

7.3%

Operating temperature:

Ideal serving temperature:

6°C

Pairing:

Food & beer pairing:

Pork Ribs with Apples and Cider

Malt:

Malts:

No

Hop:

Hops:

No

Note:

Bitterness:

2/10

The Cider

Cider, an ancestral and popular drink, is a refreshing and often less alcoholic alternative to beer. Made from the fermentation of apple juice, cider comes in various forms, ranging from sweet and fruity to dry and sparkling.

Origins and History

Its origins date back thousands of years, with traces of its consumption in ancient Rome and Celtic communities. Today, cider is popular in many parts of the world, including Europe, North America and Australia.

Manufacturing process

Cider is produced by fermenting the juice of crushed apples. Apple varieties, fermentation time, and production techniques vary widely, leading to a wide range of flavors and styles. Some ciders are also flavored with other fruits, spices, or even hops.

Types of Cider

There are several types of cider, ranging from still (non-sparkling) cider to sparkling cider. Ciders can also vary in sweetness, offering dry, off-dry, or sweet options. Each type offers a different taste experience.

Appreciation and Agreements

Cider is often enjoyed chilled and can be a great accompaniment to a variety of dishes. Dry ciders pair well with strong cheeses and meats, while milder ciders can complement desserts or be enjoyed on their own.

Conclusion

With its diversity of styles and flavors, cider is a versatile drink that has a lot to offer. Whether you're looking for a light drink for a hot summer day or a complex alternative to beer, cider is a delicious and often underrated option.